1672-8505

CN 51-1675/C

从贵族到小卒: 古典文艺趣味的现代觅渡——瞿秋白文艺思想发展史考述之一

From a Nobleman to a Cog: the Transformation of Classical Taste to Modern Literary View——On Qu Qiubai's Literary Thought Development

  • 摘要: 瞿秋白的审美趣味和批评基准与其思想变迁曲折紧密相连。作为古典文艺趣味纯正的文人, 瞿秋白的文艺思想始终夹杂着中国古典的文艺趣味, 但他最终仍选择朝向现代文艺思想进行艰难调适, 并因此成为中国现代早期的文学家、马列主义文艺理论家和批评家。从贵族到小卒, 瞿秋白试图着力完成古典文艺趣味的现代觅渡, 其文艺思想历史轨迹对考察中国现代文艺的转折无疑具有重大发掘和体察价值。

     

    Abstract: Qu Qiubai's aesthetic tastes and critical criterion of art are closely linked to the change of his thoughts. As a litterateur who had pure taste of classical literature and art, Qu Qiubai's literary thought was always mixed with classical taste of Chinese literature. But finally he decided to adopt modern literary theories and adjusted through great hardships. So he became an early modern Chinese writer, literary theorist and Marxist-Leninist critic. From a nobleman to a cog, Qu Qiubai tried to complete the transformation of classical taste to modern literary view. The studies on his literary thought development undoubtedly have great value in exploring the turn of China modern literature.

     

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